Description
This King Valley Cabernet Sauvignon doesn’t disappoint, but stays true to the region’s distinguished reputation as offering full-bodied flavour with pronounced fruit notes. Serve with beef ribs, strong hard cheese and roast lamb.
This King Valley Cabernet Sauvignon doesn’t disappoint, but stays true to the region’s distinguished reputation as offering full-bodied flavour with pronounced fruit notes. Serve with beef ribs, strong hard cheese and roast lamb.