Description
Freshly made on premise in Sydney's oldest continually licensed hotel. This ale has delightfully balanced malt, with overtones of herbaceous hop characters, light citrus floras and aromas.
Lifted florals and citrus with a note of toffee malt. Balanced malt palate with a dry finish. Three Sheets is well matched with a broad range of cuisines and goes particularly well with spicy foods and seafood. Best served icy cold from a glass.